Category: 烘焙器具
使用全新的 Emile Henry 蛋巢烤盤，輕鬆烹製您喜愛的烤蛋料理。蓋子翻轉後可作為蛋杯，盛放半熟水煮蛋；碗身則讓您製作美味的烤蛋，如沙卡舒卡、墨西哥式烤蛋、火腿起司蛋、青椒洋蔥蛋、西班牙辣香腸蛋等。提供 2 種顏色選擇。蛋巢烤盤可從冷凍庫直接放入高溫烤箱或微波爐，方便您快速準備餐點。這款可愛的陶瓷蛋烤盤可用洗碗機清洗，不使用時也是絕佳的廚房裝飾。
The lid flipping over to hold a soft-boiled egg is such a clever touch—it’s like getting two pieces of bakeware in one. My eggs came out perfectly set with no sticking at all. Cleanup was a breeze too, just a quick rinse.
Baked two eggs in the bowl this morning and the lid flipping over to hold my soft-boiled one was such a clever touch, cleanup took seconds after. The ceramic heats evenly, so no burnt edges like my old ramekins.
The bowl is the perfect size for two cracked eggs, and I love that the lid doubles as a holder for a soft-boiled egg—one piece of bakeware doing both jobs saves me cabinet space. Cleanup was a breeze, and the ceramic heated evenly without any sticking.
