Pullman/Long Loaf Bread Baker

$99.98 ~~$199.95~~ In stock

Bake artisan-style, crusty, golden loaves at home with this long covered pan. Emile Henry's specially designed covered baker helps you make bakery-worthy, artisan breads with crisp, golden crusts and chewy, airy interiors. The domed lid and ceramic walls trap steam to create a dry, crackling exterior. Handles on the lid make it easy to remove, and the ridged bottom of the pan keeps dough from sticking. The base fits neatly inside the lid for more compact storage.

For Cleaning & Care of the product with unglazed area, simply use dishwashing liquid, water, and a sponge – rinse well and air dry.

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Customer Reviews (4.7 / 5 · 12 reviews)

Owen ★★★★★ Aug 13, 2026

The covered design traps steam beautifully, so my loaves come out with that crackly, golden crust I used to only get from the bakery. It's heavy and feels solid, and cleanup is honestly a breeze since nothing sticks to the pan.

Eva ★★★★★ Aug 12, 2026

The long pan shape is perfect for getting those tall, bakery-style loaves, and the lid really does make the crust come out crackly and golden. I've made three loaves already and each one turned out better than the last, which is saying something for my usual baking luck.

John P. ★★★★★ Aug 11, 2026

The covered design traps steam just right, so my first loaf came out with that crackly, golden crust I usually only get from the bakery. Cleanup was a breeze too, since the pan held its shape without any sticking.